Menu 6

(buffet)

Welcome

Sparkling wine

with fruit

Crostini

with salmon and cream cheese

Meat Roll

prosciutto with cream cheese in melon gel

Focaccia

with mozzarella and grilled tomato

Mini brioche

with tuna mousse

Salads

Ceasar

with chicken

German Potato Salad

Bulgur

with chicken and caramelized onions

Dakos

with Anthotyro

Hot dishes

Chicken

stroganoff

Noodles

made from fresh filo pastry, with minced meat

Rice

Rhodian

Crepes

with chicken and cheese or spinach and feta cheese

Mushrooms

stuffed with cheese mix and vegetables

Beef

braised or sofrito

Potatoes

gratin

Live Cooking Station

(choose 1 out of 3)

Pork leg

with 3 different sauces

Pasta

with Salmon flambeed with ouzo

Risotto

mushrooms and truffle oil

Bread & Desserts

(food stand)

Various types of bread
(white, multi-seeded, carob)

&
Variety of deserts
( profiterol, banoffee, chocolate mousse, lemon pie, cream cake)

&
Seasonal fruits

Soft drinks

Coca cola, cola zero, Fanta orange, Fanta lemonade, Shweeps soda, Avra water, Alpha beers, white - red wine. Ice cubes.

(The drink is served at the tables)